This Skillet Creamed Corn is simple to make and a beautiful aspect dish! Might be made with contemporary or frozen corn.
When you love corn recipes, you need to do this scrumptious Frito Corn Salad. It’s a beautiful aspect dish and everybody loves it!
❤️WHY WE LOVE THIS RECIPE
This dish is only a few substances and so good. My household can by no means get sufficient after I serve it. It makes the proper aspect dish for any weeknight dinner, gathering or vacation. You may simply double this recipe in case you’re cooking for a gaggle. We prefer it with cheddar cheese however you may add any cheese you want.
🍴KEY INGREDIENTS
- Corn (may be contemporary or frozen however must be thawed)
- Bacon
- Half and half cream
- Hen broth
- Shredded cheddar cheese
SWAPS
You may swap out the cheese or go away it out altogether. Some don’t need cheese on their creamed corn, which is completely high-quality merely go away it out.
🍽️HOW TO MAKE
This recipe is really easy and takes no time to throw collectively, the longest course of is actually making the bacon.
Step 1
Cook dinner bacon in skillet then take away and put aside. Flip warmth down and add corn, half and half and rooster broth.
Step 2
Simmer for 8-10 minutes till it thickens, stirring often. Chop bacon. Add bacon and cheese to the corn and stir till cheese is melted.
⭐TIP
You might have to simmer longer, you simply need it to thicken up. It’s a brilliant simple dish to make and takes lower than half-hour to make.
OTHER CORN RECIPES
STORING, REHEATING & SERVING SIZE
We retailer this in an hermetic container within the fridge and reheat it within the microwave. This makes about 6 servings.
Skillet Creamed Corn
This simple skillet creamed corn is scrumptious! The proper aspect dish for a weeknight dinner, gathering or vacation meal.
- 4 cups of corn may be contemporary or frozen however must be thawed
- 3-4 strips of bacon
- 1/2 cup of half and half cream
- 1/4 cup of rooster broth
- 1 cup of shredded cheddar cheese
-
Cook dinner bacon in skillet then take away and put aside. Flip warmth down and add corn, half and half and rooster broth. Simmer for 8-10 minutes till it thickens, stirring often. Chop bacon. Add bacon and cheese to the corn and stir till cheese is melted.
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