These Coconut Pralines are tremendous simple to make and are the proper sweet for any gathering, particularly the vacations!
In the event you love these pralines additionally, you will love these fantastic Graham Cracker Pralines. They’re very versatile and an incredible addition to any Christmas dessert desk.
❤️WHY WE LOVE THIS RECIPE
In the event you like coconut and pecans you’ll love this sweet. Make this anytime for a scrumptious deal with or make it for any vacation or occasion. These coconut pecan pralines make a beautiful reward for a pal or neighbor. They appear nice on a buffet desk.
🍴KEY INGREDIENTS
- white granulated sugar
- evaporated milk
- corn syrup
- butter
- vanilla extract
- pecans
- coconut
RECIPE FEEDBACK
“I made these yesterday utilizing half gentle brown sugar and subing 2% milk for the evaporated milk. I need to say that they turned out superior! As a result of there’s solely my husband and me within the family, I froze most of them and plan to deliver them out subsequent time the grandkids come to go to.” -Jackie
🍽️HOW TO MAKE
These are fairly easy to make with only some elements. You will see that the FULL printable recipe within the recipe card beneath.
COOKING STEPS
Step 1
Mix sugar, milk, corn syrup and butter in a pan on high of the range. Deliver to a rolling boil and cook dinner for 4 minutes, stirring usually.
Step 2
Take away from warmth and add vanilla extract, pecans and coconut. Stir for a number of minutes till combination begins to thicken. Takes about 3 to 4 minutes.
Step 3
Drop by spoonfuls onto wax paper. Refrigerate or put in cool place till hardens. Makes about 36 pralines.
⭐TIP
You may simply make these upfront, they are going to final for some time in an air tight container.
OTHER DELICIOUS CANDY RECIPES
STORING & SERVING SIZE
Retailer these in an air tight container and this recipe makes about 36 pralines relying on the scale that you simply make them.
Coconut Pecan Pralines
These Coconut Pecan Pralines are unimaginable. No baking and tremendous simple!
- 2 1/2 cups white granulated sugar
- 1/2 cup evaporated milk
- 1/2 cup corn syrup
- 1 stick butter or 1/2 cup or 8 tablespoons
- 2 teaspoons vanilla extract
- 2 cups pecan items
- 2 1/4 cups coconut
-
Mix sugar, milk, corn syrup and butter in a pan on high of the range. Deliver to a rolling boil and cook dinner for 4 minutes, stirring usually.
-
Take away from warmth and add vanilla extract, pecans and coconut. Stir for a number of minutes till combination begins to thicken. Takes about 3 to 4 minutes.
-
Drop by spoonfuls onto wax paper. Refrigerate or put in cool place till hardens. Makes about 36 pralines.
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