Mississippi Pot Roast Sliders - The Keep At House Chef

As if Mississippi pot roast wasn’t craveably scrumptious all by itself, now you have got a method to make use of leftovers that may have you ever eager to make it simply so you’ll be able to flip that juicy meat into sliders! These sliders mix leftover pot roast, melty provolone cheese, and the zip of banana pepper rings, all topped with a savory garlic butter sauce. Stretch your leftovers into a straightforward dinner.

This recipe makes use of leftovers from Mississippi Pot Roast which is among the greatest shredded beef recipes to ever be invented. Nicely, in our opinion anyway.

Why Our Recipe

Among the best methods to make use of leftover pot roast!
Layers of melty cheese, zingy peppers, and that juicy buttery meat.
The garlic butter topping mainly turns your rolls into garlic bread.

A stack of 3 Mississippi Pot Roast sliders with peppers and cheese.

These sliders are good for recreation day, an off-the-cuff get-together, or perhaps a easy weeknight meal. You possibly can even make an entire pot roast simply to show them into sliders to feed a crowd, making them a go-to for any event. With the comfort of utilizing leftovers, you’ll be able to stretch your meal planning and whip up these scrumptious sliders with out a lot extra effort.

Ingredient Notes

An overhead view of the ingredients needed to make Mississippi Pot Roast Sliders.

Slider Rolls: You should utilize dinner rolls, potato rolls, brioche rolls, Hawaiian rolls, or something labeled as slider rolls.
Provolone Cheese: We additionally take pleasure in sliced pepper jack, Monterey jack, and gouda.
Leftover Mississippi Pot Roast: The star of the present.
Banana Pepper Rings: Or use sliced pepperoncini or different related pickled peppers.
Garlic Butter Sauce: Principally turns your rolls into garlic bread which is scrumptious.

Use Any Leftover Shredded Beef

In case you have leftover shredded beef, you’ll be able to simply rework it into Mississippi pot roast sliders. Merely combine 1 pound of shredded beef with 1 tablespoon of dry ranch seasoning and 1 teaspoon of onion powder for that traditional Mississippi pot roast taste.

Roll Choices

You possibly can actually use any sort of roll. There are such a lot of choices on the grocery retailer, and plenty of of them are available a slab which is ideal for slider making. Use dinner rolls, potato rolls, Hawaiian rolls, or brioche rolls. I’ve obtained a well-known homemade dinner roll recipe that may also be good.

A gooey cheesy Mississippi Pot Roast Slider being lifted out of the pan.

Stretching Leftovers

Among the best elements about making a scrumptious Mississippi pot roast on a Sunday is understanding you’ll be able to stretch these leftovers into one other incredible meal later within the week with out it feeling prefer it’s “clear out the fridge night time” or as we name it “scrounge night time.” After having fun with your preliminary pot roast, retailer the leftovers within the fridge, and are available Tuesday or Wednesday, you’ll have the right base for these fast and simple sliders. Leftover pot roast might be safely saved within the fridge for as much as three days, so you have got loads of time to plan forward.

Freeze Leftover Shredded Beef

For freezer meal prep, merely place the cooled shredded pot roast in a freezer bag, flatten it out to avoid wasting area and make it simpler to thaw later, and pop it within the freezer. While you’re able to make the sliders, switch the bag to the fridge to thaw the night time earlier than you need to make the sliders. If the bag is laid flat sufficient, your beef could thaw inside 8 hours so you’ll be able to pull it out the morning of.